Fashion Designer Rosie Assoulin and her husband Max have teamed up with Patrick Bouju and Justine Loiseau of Domaine La Bohème and Sommelier Cedric Nicaise to produce Vivanterre, a selection of organic/biodynamic, natural wines made in the Auvergne region from grapes all over France.
This SGU 'Orange' is a lively, flowery and eminently gluggable skin contact white of Sylvaner, Gewurztraminer (from Alsace) and Sauvignon Blanc (from Loire). While perfect on its own for some casual drinking, with such tropical flavors and energy, it'll also be a wonderful accompaniment to a wide range of foods.
Grapes: Gewurztraminer, Sylvaner, Sauvignon
Subscribe to our newsletter and always be the first to hear about what is happening.