A completely unique and totally delicious red from genius Tuscan experimenter Santa Vittoria, it's a 50/50 blend of Sangiovese and Pugnitello, 50% of which is allowed to partially boytrise, resulting one heck of a wine. Think Chianti, but with a seriously punchy bass to it - deep, dark, iron-y and with some good spice. Make some comfort pasta or a piece of meat and you're in biz!
Appellation: Toscana IGT
Grapes: Sangiovese 50%, Pugnitello 50%
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