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The Richoux family have been growing grapes and producing wine in the picturesque village of Irancy since 1610. Over the years, the family have accumulated a fairly sizable patchwork of vineyards in various sectors of the appellation. They are driven by an unwavering commitment to always respect both the unique terroir of Irancy as well as the particular qualities of each vintage. Their finest and best-exposed parcels are used to make the Irancy Rouge. In top years, he also makes two single-vineyard Irancy, one of them from the gradually sloping and clay centric "Cailles" vineyard. ‘Northerly’ in spirit, this cuvée of Irancy lead with minerals and earth rather than luscious fruit which itself plays a more supporting role in the background.
Vintage: 2017
Country: France
Region: Yonne
Appellation: Irancy
Grape: Pinot Noir
Farming: Certified Organic/Biodynamic
Drink: Now-2028
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